Jenjin Report post Posted December 19, 2023 (edited) An otherworldly snack: gingerbread twisted in ivy and chilled by white iris, osmanthus, calla lily, gladiolus, lisianthus, and delphinium. Edited December 24, 2023 by Jenjin Share this post Link to post Share on other sites
becca_s Report post Posted January 14 (edited) On me this is a soft floral with a base of gingerbread. The gingerbread spices themselves are not very strong on me. It's only when I put my nose to my wrist that I can tell that this is gingerbread. From further away it smells more like non distinct cookies. The floral notes are very pretty, I can pick out the calla lily, iris and omanthus and at times the ivy. The gingerbread adds sweetness but on me it's not overly gingery. The florals dominate the gingerbread for me. Edited March 17 by becca_s Share this post Link to post Share on other sites
samanare Report post Posted February 4 A heady bouquet with some greenery and baked sweets on the side. The florals dominate strongly on me. I can pick out the osmanthus, lilies, and delphimiums, but mostly the florals combine into one, fresh cut bouquet note. I can also pick out the ivy, which gives a greenery undercurrent to the scent. The gingerbread is there, but barely noticeable on me. And it smells more like baked sweet than gingerbread specifically. Overall, a strong floral scent, with greenery and gingerbread on the side. Share this post Link to post Share on other sites
RoseThornAndOak Report post Posted March 17 (edited) This reads mostly white floral, mostly lily, with some sweet bready spices underneath, almost fruity gingerbread. Good balance, soft, pleasant. I retried this about a month later and a sharp green note is present and is discordant with the other notes. Edited 14 hours ago by RoseThornAndOak Share this post Link to post Share on other sites
