Silvertree

This Harvest lunacy combines the autumnal scents of dry leaves, mulling spices, balsam fir, pine needles, cedar, juniper berry, clove, saffron, damson plum, white sage, yarrow, and lily twined with Dionysus’ sacred grapes and ivy, a bounty of apple, black fig, and pumpkin, and the amaranth and lingum aloes of Janus, all touched by a gentle breath of festival woodsmoke and sweet wine.

No additional scent description.

No additional scent description.

No additional scent description.

A peppery tomato patchouli perfume.

Yeet 2022’s sorrows into the void: blackened lavender, red labdanum, opoponax,

Oman frankincense, champaca orchid, sweet aged patchouli, and tobacco absolute.

Clotted cream and strawberry rhubarb jam scones, apricot and ginger panettone,

saffron sticky buns, cinnamon sugar pecan rolls, and cups of steaming hot tea.
 

Absinthe, champagne, and sugar.

Black tea and King mandarin, lime and bergamot, white musk and plum.

A shimmering blue musk fougère with gilded lavender, orris root,

and a smattering of night-blooming flowers.

Cabbage accord, young lettuce leaves, cucumber pulp, and crystalline green musk.

Raw tubers, patchouli root, a tangle of vetiver, a splash of russet chypre,

and a salty hint of eau de french fry.

Flame-scorched rum and sweet brandy with lemon juice and sugar.

Tobacco smoke, lichen, deep green mosses, mushroom cologne,

ambrette seed, and green sandalwood.

Icicles glistening on a slim crescent of amber.

Tuberose buttercream with white sandalwood, gardenia, and vanilla sugar.

Mandarin-infused amber, tonka bean, peppery brown musk, hazelnut, and saffron cream.

Deep-fried dough dusted with powdered sugar and filled with strawberry buttercream.

A pudding-inspired Dionysiac frenzy: brandy-soaked sweet figs, black and red currants,

brown sugar, brandy, dates, ground nutmeg, and a swig of blackberry wine.

Snowy coconut, hazelnut, cocoa powder, and spun sugar.

Champagne and marshmallows.

Honeyed fig, black cherry, and red currant musk.

Brown leather, fir needle, amber, vanilla absolute, and Belgian chocolate.

The figgiest of figgy puddings, a bundle of patchouli root, a dribble of vetiver,

gooseflesh-white vanilla, and sweet myrrh smoke.

A tumble of slushy iced mint with an underbelly of peach, red mandarin, and red currant.