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BPAL Madness!
whataboutprom

Pumpkin Tart Candle

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Fresh pumpkin puree seasoned with brown sugar, ginger, nutmeg, and clove baked into an anise seed crust.


Wow. This is lovely. :wub2:

I can't do pumpkin as a perfume, and I actually don't like commercial scented candles at all, most especially the autumn spice scents. This is a totally different thing, and I love it. The spices smell like actual cooking spices, and although I can't smell pumpkin exactly, there is a soft sweetness with the spice that isn't cloying at all.

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I've tried a few BPTP candles and so far this has to be my favourite. I haven't lit this yet but the delicious scent has permeated my house all the same for days now. My husband makes a killer pumpkin pie and the candle smells exactly like it -- creamy and sweet and delicious! :wub2:

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I actually actively dislike pumpkin. So the fact that I love this scent is a tribute to the mad genius of Beth, Puddin', and company. This is delicious, mouth-watering, harvest cooking. It's buttery, creamy, perfectly spiced, fresh out of the oven pumpkin pie. And it is amazing!

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